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Fresh meat stripper
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Category
Meat processing equipment
Product model:
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Parameters
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Features：
◆Whole body high-quality stainless steel, high strength, no pollution, in line with food safety production specifications
◆The surface is deeply polished and brushed, and the surface is smooth and easy to clean.
◆Double-edged cutting, upper and lower two groups, the cross-knife group is tightly matched, and the meat is finely cut to ensure that the ingredients are thin and uniform, and the quality is the same.
◆Safety switch, waterproof, can effectively protect the safety of users.
◆The blade adopts the German technology and is specially quenched to ensure the food fiber structure. The cut surface is neat, fresh and thin.
◆Arm type knife set, which can be easily disassembled and cleaned, and different size tool sets can be easily replaced.
◆18 cm large inlet, larger capacity, high work efficiency and large output.
◆Fast speed and high efficiency, 2 sets of knives run at the same time, and the ingredients are directly formed into silk.
◆750W+750W large motor power, easy to start, strong load capacity, fast speed.
◆Easy to disassemble and assemble, easy to clean.
Function：
◆Applicable to all kinds of elastic foods such as boneless meat and similar mustard, directly into strips or slices.
◆Note: Factory direct sales, machine products can be customized according to customer needs.
Technical specification：
Model：LC-QS360
Dimension：610*585*1040mm
Weight：120KG
Voltage：380V 50HZ
Power：0,75+0.75KW
Production ability：300-500KG
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