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CENTRAL KITCHEN DESIGN
AND MEAT PROCESSING EQUIPMENT

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Meat grinder
Features:
◆The whole machine is made of high quality SUS304 stainless steel.
◆The transmission mode is direct transmission, no belt, no chain, and large torque.
◆Meat mincer tube + conveying screw + nut material + machine body SUS304
◆Sand blasting surface treatment can avoid long-term visual fatigue.
◆Hole plate Swiss imported
◆Double-side blades imported from Germany
◆Motor overload automatic shutdown automatic reset function
◆Comparison of three-plates double-blades type and traditional single-blade single-plate type
◆Single-blade single-plate type has large resistance to cutting, long grinding time and easy deterioration of meat with temperature raise.
◆Three-plates double-blades type is cut by three hole plates . The minced meat is fine and beautiful, shortening the time and the meat is not easy to deteriorate.
◆Grinding meat by different size plates to maintain the grainy taste of the meat and the perception of the meat.
Specification:
Model:LC-JR32
Dimension:1040×540×980mm
Inlet size:100mm
Cutting size:3、4、6、8(Other optional)
Production ability:400-600Kg/H
Voltage:380V 3 phase 50Hz
Power:4.0Kw
Weight:160Kg
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